Ziwi Peak Steam & Dried - Wild South Pacific Fish Cat Food

Crafted from raw, wild-caught whole Jack Mackerel, whole Southern Blue Whiting, whole Sardines, whole Mackerel and Hoki from the pristine oceans surrounding New Zealand. A rich source of Omega-3 fatty acids to support overall skin health and a shiny coat. Delicately micro-steamed then gently air-dried via our innovative two-step Z-MicroSteam™ technology to ensure optimum nourishment and palatability.

Key Benefits
• Delicious bites with a light crunch.
• 87% premium raw meats and organs.
• Convenient raw alternative, just scoop and serve.
• Ideal as a complete meal, or as a base to build your bowl.
• No dried or rendered meats.
• Rich in Omega-3 for skin and coat health

Whole Jack Mackerel (Source of Glucosamine and Chondroitin Sulfate), Hoki, Whole Southern Blue Whiting, Whole Sardine, Whole Mackerel, Chicken, Chicken Fat, Dried Yellow Peas, Dried Green Lentils, Dried Egg White, Lecithin, Dried Quinoa, Dried Apple Pomace, Natural Flavour, Choline Chloride, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid Complex), Preservative (Citric Acid, Mixed Tocopherols), Dried Kelp, Taurine, Vitamins (Vitamin E Supplement, Niacin Supplement, Thiamine Mononitrate, Pyridoxine Hydrochloride, Calcium Pantothenate, Folic Acid, Vitamin D3 Supplement), Rosemary Extract

Guaranteed Analysis
Crude Protein (min) 40%
Crude Fat (min) 26%
Crude Fiber (max) 4%
Moisture (max) 12%
Ash (max) 11%
Taurine (min) 0.1%
Omega-3 Fatty Acids (min) 2%
Chondroitin Sulfate (min) 2000 mg/kg
Glucosamine (min) 800 mg/kg
Calorie Content (calculated) 4400 kcal ME/kg 374 kcal ME/Cup

ZIWI Peak Steam & Dried recipes should be stored tightly sealed in their original package in a temperature-controlled environment, away from direct sunlight and heat and used within 8 weeks of opening. The shelf life is 21 months.